Ronnie Eddins With over 40 years of experience Ronnie joined the distillery in 1961. In conjunction with Leonard Riddle, Ronnie is in charge of managing 250,000 barrels of aging whiskey. Other responsibilities include: incoming barrel inspections, branding, filling, entry of filled barrels into exactly the right spot in the warehouse, barrel storage, leak hunting, warehouse temperature control, selection of barrels for withdrawal and tank management. In addition, Ronnie has become a real authority on barrel management and also loves the public relations aspect of his role. Ronnie worked in the bottling, shipping and the warehouse operation for 23 years before being promoted to Warehouse Manager in 1984.

 

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